Alzheimer's Disease Treatment with Green Tea and Apple Juice

Alzheimer's disease is a chronic progressive neurodegenerative disease that adversely affects higher cortical functions in older adults. These cortical functions include:

* Memory

* Ability to think

* Orientation

Any research that lends itself to the study of reducing the effects of the disease or stopping the progress of this disease is worth note. Below are several recent finds and research that give promising results from some of the most illegally sources:

Apple Juice May Have A Positive Effect On Alzheimer's Patients

Writing the article on the effects of Apple Juice on Alzheimer's disease, Qi Dai, MD, PhD, states, "We found that frequent drinking of fruit and vegetable juices was associated with a substantially reduced risk of Alzheimer's disease." Surprisingly, there has been enormous amounts of other research on the health benefits of polyphenols including flavonoids.

Early studies suggested that polyphenols in green tea and fruit juices may be of some help in treating Alzheimer's disease symptoms. There is stronger evidence as a results of a recent clinical trial that the polyphenols in fruit juice may help in the fight against Alzheimer's disease

Green tea is very popular in Japan and its consumption there may be the cause of the lower percent of Japanese who have Alzheimer's. Japanese who live in America and adopt the lifestyle of Americans show the same percentage of Alzheimer's as Americans.

Drinking Tea is Thought to Have an Effect

A study by the University of Western Australia School of Medicine and Pharmacology, and the Western Australian Institute for Medical Research (WAIMR) confirmed findings that both tea intake and 4-O-methylgallic acid are consistent with the hypothesis that long-term regular ingestion of tea may have a favorable effect on blood pressure in older women. Green Tea in particular is rich in polyphenols, which have activities consistent with blood pressure-lowering potential.

The herb industry and the supplement manufacturers are making some dramatic claims for alternative remedies and cures for Alzheimer's disease. The recent findings confirm that fruit juice in the treatment of dementia and Alzheimer's disease may be worth pursuing.

As the new study points out, any new treatment that could halt or even slow the progress of Alzheimer's disease would have a major impact on the quality of life for patients, as well as reducing the staggering health care costs associated with the disease.

Marijuana Shows Promise in Treating Alzheimer's

It is an interesting discovery that may usher in a new hippie movement as scientist at the Scripps Research Institute found that the active ingredient in marijuana, tetrahydrocannabinol or THC, inhibits the formation of amyloid plaque. The amyloid plaques on the brain are the primary marker for Alzheimer's disease.

It may take many years for evidence to pile high enough for experts to reach a consensus on any one treatment for Alzheimers. In the meantime, Alzheimer's treatment will continue to rely on documented evidence.

The Most Important Health Benefits of Matcha Tea

The healthy properties of one of Japan's greatest exports are difficult to overstate. Matcha tea is no stranger to researchers. For years, studies have known that Matcha is definitely something unique and something special. Health conscious people have discovered that Matcha green tea stands apart from other teas. In fact, it is safe to state that other green teas, as good as they may be, can not match the health benefits of matcha.

Brought to Japan from China in 1191, matcha tea has achieved iconic status in Japanese society. It is now firmly woven into the very fabric of Japanese culture. Considering the impressive and impressive health benefits of matcha, it is easy to see why.

Fighting Stress- One of the World's Leading Killers

The simple fact is that stress produces stress hormones in the form of cortisol and adrenaline. These stress hormones are perfectly fine when we are exposed to small amounts of them over a short period of time; however, modern life has left most of us feeling stressed a good deal of the time. One of the single greatest health benefits of Matcha is that it packed with L-Theanine.

L-Theanine is something special, as it can help produce a calming effect. Researchers have discovered that L-Theanine can help reduce stress levels in those who consume Matcha. If you feel as though you need a little less stress in your life, then a cup of green tea, in particular matcha tea, might be exactly what you need.

Providing Sufficient Antioxidants

Diets are often lacking in antioxidants. It can be difficult to remember to eat enough foods that are rich in antioxidants. Drinking one or two cups of matcha tea a day is by comparison very easy and can be very beneficial to your health.

One of the reasons that this is the case is that matcha tea is loaded with high levels of antioxidants. Researchers have discovered that Matcha green tea contains several times the levels of antioxidants of blueberries, and even wolfberries, which are often touted for their high levels of antioxidants. In other words, Matcha powder is an easy and impressive way to boost your antioxidant levels.

The Importance of EGCG

EGCG is an antioxidant powerhouse found in green tea. Once again, matcha tea is a true standout as EGCG concentrations are three times that of typical green tea.

What is it about EGCG that is so impressive? EGCG, or Epigallocatechin gallate, has been highly studied. The list of diseases and conditions that EGCG may play a beneficial role in are surprisingly diverse and long. They range from cancer and HIV to neurodegenerative diseases such as dementia and Alzheimer's to chronic fatigue syndrome and much more.

There is no denying the powerful benefits of Matcha green tea. Matcha tea is unlike any other tea available, and its health benefits are quite impressive. If you are looking for a way to revitalize your health, then you will definitely want to try matcha tea for yourself. When selecting matcha tea, it is important to remember one thing. For optimal results and flavor, only select Japanese matcha of the highest quality.

Green Tea For Alzheimer’s Disease

The Camelia Sinensis plant has the potential to slow the development of Alzheimer’s disease and help people cope with the symptoms of Alzheimer’s. L-Theanine, Caffeine, and Polyphenols such as EGCG play a major role in green tea’s benefits for people with Alzheimer’s disease. Green Tea is a non-toxic and affordable supplemental treatment for Alzheimer’s disease. The -Theanine in green tea increases brain serotonin, dopamine, GABA levels. Immediately after drinking this provides relief form anxiety for those with the disease and for their loved ones.

Scientific research shows that L-Theanine is potentially neuroprotective and cognitive enhancing. It puts the human mind in tune with Alpha brain waves. Alpha brain waves give people an alert, yet relaxed state of mind. It has been used to improve learning ability and memory. It is often used as a supplement for relaxation and focus in Japan. Another studied showed that it may also help to lower blood pressure in humans. The L-Theanine and Caffeine combination in the tea leaves helps to relieve stress and anxiety, while also boosting concentration and cognitive abilities. L-Theanine and caffeine also help to improve mood and well being.

With EGCG,Caffeine, and L-Theanine scientists have found that green tea induces enzyme activity that protects the brain from harm or damage. This also helps to reduce oxidative stress and due to green tea’s antioxidant nature. when lemon is added to green tea the antioxidant capability is enhanced. However, when milk is added to green tea the antioxidants no longer provide any benefit. Always avoid milk with your tea when using the tea for the treatments and prevention of Alzheimer’s disease.For the highest concentrations of L-Theanine in tea one should look for the Gyokuro variety, or Matcha style powder. One of the easiest and most affordable ways to slow and treat the progression of Alzheimer’s disease is to regularly consume brewed the brewed leaves. Little to no side effects in exchange for stress relief, antioxidants, anti-anxiety, mood boost, cognitive enhancement, neuroprotective effects.These benefits take effect after the consumption of the brewed green tea. L-Theanine produce little to no side effects and has no known LD-50 in humans. It can be considered harmless when obtained by the consumption of a tea drink

Some of the symptoms of Alzheimer’s disease can show improvements after the regular consumption of tea and all its health boosting properties such as L-Theanine, EGCG, and other antioxidants.

Alzheimer's Disease Prevention – Can Tea & Apple Juice Be a Cure?

The research for a cure for Alzheimer's disease is actually accelerating. This neurodegenerative disease that adversely affects millions of older Americans is receiving continued assistance from the Alzheimer Association. The Alzheimer's Association is the leading national advocate for Alzheimer's disease. The National Alzheimer's Association provides ongoing support and funding for research and education for Alzheimer's disease.

Alzheimer's Disease affects the higher cortical functions of the brain. The functions that are compromised include memory, thinking and orientation. The Alzheimer's Association in conjunction with the pharmaceutical industry provides ongoing testing and facilitation for research that will stop the progress of this disease.

Qi Dai, MD, PhD, stated in a recent article on Alzheimer's research that frequent drinking of fruit and vegetable juices researched in a substantially reduced risk of Alzheimer's disease symptoms. This research is supported by other studies that confirm the health benefits of polyphenols as well as flavonoids as guardians of brain cells.

Flavanoids are antioxidants that scavenge free radicals. Flavanoids can prevent further damage to critical cellular processes. Fruits and vegetables contain high concentrations of antioxidants. Three cups of green tea and six apples contain about the same about of flavanoids.

These results suggest that the most aggressive products for brain health includes both the polyphenols and flavonoids contained in green tea and fruit juices. Green tea is a very popular beverage in Japan. It is interesting to note that because of the high consumption of green tea in Japan there is a lower incident of Alzheimer's disease.

This result is only evident in Japanese citizens who stay in Japan. Unfortunately those Japanese citizens who live in American and adopt the American lifestyle show no significant difference in the rate of Alzheimer's disease.

In another study conducted by the University of Western Australia School of Medicine and Pharmacology, in collaboration with the Royal Perth Hospital Unit, it was confirmed that both tea intake and 4-O-methylgallic acids show consistent results that long-term regular ingestion of tea has a positive effect on the blood pressure of older women.

The substances in green tea known as catechins increase the antioxidant capacity of the human plasma. Cathechins have been shown to be very useful in the treatment of cardiovascular disease. It would not be a frivolous assumption to conclude that the same benefit could have been accomplished with the brain. There is a correlation between high blood pressure and Alzheimer's disease.

Apple juice as well as green tea was used in various studies and also have ingredients that were shown to improve the brain function in mice. These mice had been genetically engineered to get Alzheimer's disease. The full study will be published in the August issue of the international Journal of Alzheimer's Disease.

Some of the studies revealed concrete evidence for the first time that a high concentration of catechins and flavanoids present in human plasma may halt or even slow the progress of Alzheimer's disease. Any major finding that would have a major impact on the quality of life for Alzheimer's patients and their families is welcome news to the Alzheimer's community.

Green Tea – The Healthy Way To Lose Weight

Weight loss and green tea seem to go together, hand in hand. Green tea has long been consumed in India and China due to its numerous benefits. In recent years western society has discovered its advantages. Few people believe that two glasses of green tea in a day are sufficient for good health, whereas others say that up to ten cups may be required. I would say that any amount between these two is enough.

The only known side effect of green tea is insomnia, due to the caffeine in it. However, it is very effective in weight loss. Thus, I recommend you to reduce the amount of coffee that you have during a day and replace it with green tea.

How is green tea useful to you?

Green tea is often used solely to help people lose weight. However, it is particularly effective when used in conjunction with other weight loss regimes. If you are in search of the best and the most effective method for reducing weight as well as maintaining it for life, you should add green tea to your daily diet as well as to your lifestyle. It will not only help you lose weight, but will also aid in keeping you fit when combined with other healthy lifestyle choices.

Well, first, through its components, it reduces the risk of cancer by being a very powerful anti-oxidant. Cancer rates tend to be low in countries that consume large quantities of green tea, such as Japan. Green tea prevails bladder cancer, breast cancer, esophageal cancer, colorectal and lung cancer, pancreatic, skin, and prostate cancer, and stomach cancer.

A number of studies conducted in the past have proven that intake of green tea is extremely beneficial when it comes to weight loss. Green tea boosts up your metabolism, so stimulating your body to burn the calories quicker. A particular study conducted by American Journal of Clinical Nutrition provided that all people who had regular intake of green tea and caffeine were burning calories at a much quicker pace in comparison to those who did not have them.

Not only this, green tea also has a number of other benefits. It helps in improving your digestion and bowel movements. It also protects your liver against various toxic substances such as alcohol and thus prevents liver cancer. It also helps in reducing your cholesterol level as well as help in prevention of a number of diseases like cardiovascular diseases and atherosclerosis. It is also believed to boost immunity and fight against infections, as well as improve the mental processes.

Green tea is also effective in controlling your blood sugar level. You must be aware that high blood sugar level is responsible for making us feel hungry and as a result, you end up eating more. Thus, maintaining your blood sugar level with green tea would also help you to lose weight.

So friends, what are you waiting for? Go to the market and get green tea for yourself today. Remember not to add sugar when you brew it. Though, it does not directly rid you of cellulite, it is indirectly effective as it eliminated toxins from our body and helps reduce weight.